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W Hall

21 High Street, Redbourn. Telephone 01582 792279

Purveyor of high-class meat.

whall.jpg

Opening Times

Monday, Tuesday, Thursday, Friday: 8.30am - 1pm, 2.15pm - 5.30pm

Wednesday & Saturday. (Half day Opening) 8.30am -1pm

  • Beef and Pork sausages a speciality.

  • Pate`

  • Stilton Cheese

Redbourn In Bloom First Prize in the Business Class 2005

See Also: Redbourn Businesses, Redbourn In Bloom, High Street, Redbourn Village

-- Bob Boutland - October 2005

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