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W Hall
21 High Street, Redbourn. Telephone 01582 792279
Purveyor of high-class meat.
Opening Times
Monday, Tuesday, Thursday, Friday: 8.30am - 1pm, 2.15pm - 5.30pm
Wednesday & Saturday. (Half day Opening) 8.30am -1pm
Beef and Pork sausages a speciality.
Pate`
Stilton Cheese
Redbourn In Bloom
First Prize in the Business Class 2005
See Also:
Redbourn Businesses
,
Redbourn In Bloom
,
High Street
,
Redbourn Village
--
Bob Boutland
- October 2005
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